๐Ÿ‘‹ Hello

You have come to the FairGaze website.

We are a school media and a school engagement ecosystem.

If you are a school student, teacher, principal, coordinator we invite you to write for us in our monthly magazine Schoolastic News. Send to schoolasticeditorial@fairgaze.com

If you are keen about campaigns around UN Sustainable Development Goals, reach us at sdgcampaign@fairgaze.com

If you are looking for MUN training, reach us at mun@fairgaze.com

For our FortiSteps SEL Programme, email us at fortisteps@fairgaze.com

For advertising, brand collaborations & campaign sponsorship email marketing@fairgaze.com

Reach Out to Us

Classification Of Sugarcane

Editorials News | Jul-12-2018

Classification Of Sugarcane

Sugarcane, perennial grass of the family Poaceae, is mainly grown for its juice from which sugar is produced. Sugarcane is grown in large quantities in subtropical and tropical areas. Sugarcane is also utilised for biofuel production, especially in Brazil. It’scanes can be used directly to produce ethyl alcohol (ethanol). The by-products from cane sugar processing, namely the straw and bagasse (cane fibres), can be used to produce cellulosic ethanol which is aa second-generation biofuel. Some of the other sugarcane products are molasses, rum, and cachaça (a Brazilian alcohol). The sugarcane plant can itself be used as thatch and as livestock fodder. Sugarcane plant is known to belong to the genus Saccharum. The term “Saccharum” has originated from the Sanskrit word 'sarkara' or 'sakkara' which refers to sugar. So far six species have been recognised in the genus Saccharum viz., S. officinarum, S. barberi, S. sinense, S. robustum, S. edule and S. spontaneum. Presently Sugarcane is not a member of Saccharumofficinarum but a Saccharuminter-specific hybrid.Some of its species are as follows:

1. Saccharumofficinarum: It is one of the most commonly known species of sugarcane. Sugarcanes belonging to this species are usually thick-stemmed, colourful, soft and juicy sweet canes. In India, this species is referred to as “Paunda cane”.

2. Saccharumsinense: This is a chinese species of sugarcane which was brought to India by the East India Company around 1796. It includes 'Pansahi', 'Nargori', and 'Mungo' groups of sugarcane.

3. Saccharumbarberi: It is most commonly used for jiggery making. It is referred to as the traditional species of sugarcane. This species derives its name from CA Barber who was indulged in detailed study of this cane.

4. Saccharumspontaneum:  This species is a grass native to the Indian subcontinent. It is a polymophic species and its diveristy ranges from annual to perennial type wherein both sexual and asexual reproduction take place freely.

 

By: Anuja Arora

Source: http://agropedia.iitk.ac.in/content/sugarcane


Drop Your Query

Upcoming Webinars

View All

MUN Events

Decathlon as our Fitness
South, Central & West India Interschool Model United Nations 5.0 Winter Edition Read More
Decathlon as our Fitness
North, East & Northeast India Inter-School Model United Nations 5.0 Winter Edition Read More

SDG Events

Decathlon as our Fitness
Climate Action Campaign Read More
Telegram