Extra Salty Food Leads to Several Health Diseases
Editorials News | Nov-15-2016
A report by WHO has shown that Indians take more than twice of the recommended amount of salt. The scientists have stated that the unhealthy diet and extra amount of salt can invite the risk of cardiovascular diseases and early deaths.
The study was led and recommended by the George Institute for Global Health. The scientists have claimed that the average daily salt intake of 19 years old age groups was found to be 10.98 grams in India. However, the WHO has clearly recommended 5 grams per day. The analysts have suggested that some parts of
Tripura is on the top in the list of WHO, with an average salt intake of around 14 grams per day. Salt is a major reason behind high blood pressure, a leading cause of cardiovascular disease (
Related News
- Cultural Understanding Promoted by Exchange Programs
- Nationwide Competitions for High School Esports Teams
- "Increased Participation in Women’s Sports Programs"
- Student Progress Showcased by Digital Portfolios
- Nature-Based Learning: Outdoor Classrooms Gain Popularity
- Coding Becomes Core in School Curriculums
- Digital Citizenship Becomes Essential Curriculum
- STEAM Education Expands Beyond STEM
- E-Learning Courses Broaden Access to Education
- Mindfulness Practices Implemented to Reduce Stress
Most popular news
- The Law Of Equivalent Exchange
- Essay On Issues And Challenges Of Rural Development In India
- Srinivasa Ramanujan And His Inventions
- The Youth Is The Hope Of Our Future!
- Poverty In India: Facts, Causes, Effects And Solutions
- Top 20 Outdoor Games In India
- Festivals Of India: Unity In Diversity
- Role Of Women In Society
- The Impact Of Peer Pressure On Students' Academic Performance
- Books As Companion